From a pure passion for food, and a passion for exceptional hospitality, Mark O’Kane has created Fusion Restaurant Warrenpoint. With its relaxed wine bar feel and rich inviting finish the restaurant is the perfect setting for a meal with friends or family.

The name fusion came from a late night discussion over a strong Americano while we were thrashing out ideas for the menu. Jennifer Turner our Head Chef, having worked under chef Michelle Roux was explaining her recipes and the fusion of her specially chosen ingredients. Her Mediterranean modern twist on the menu is refreshing and exciting to say the least.

"....you’ll be impressed with what this gem has to offer...."
Ulster Tatler Review - March 2012



Events
Fusion is the perfect venue for hosting any event or party. Whether you require the entire restaurant or simply want to make your way up the stairs to the mezzanine floor and you will find yourself in our Private area. The private area can accommodate up to 20 people seated or up to 30 people for a drinks/canapé reception. Fully air-conditioned and with subtle natural light and its own facilities.

Whether it is a Corporate Breakfast or Lunch, small get-together, sophisticated and intimate Dinner, product presentation or launch, small Wedding Function, Birthday Party, Cocktail Reception or even a casual weekend Brunch, Mark will professionally guide you through all aspects of your event making sure every detail is catered for.


Private Dining menus, set menus, or simply a reduced à la carte menu, substantial Canapé Menu or even a bespoke tailored menu that Mark and Head Chef Jen Turner can offer advice and expertise with.

The Private Dining Team have a wealth of experience and offer service that is highly professional yet unobtrusive which we are sure will help make your event a huge success.

For all event enquiries please contact Mark on 02841754292 or mark.okane@mail.com